Tequila Made Me Do It: 60 Tantalizing Tequila and Mezcal Cocktails
Ebook
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Overview
“An array of agave-based cocktails . . . introduces readers to the history and versatility behind spicy Tequila and smoky mezcal.” —The Spirits Business, “Unmissable Spirits Books for Spring 2020”
Tequila—and its stage-stealing cousin mezcal—has become an internationally lauded addition to cocktail bars the world over. This enchantingly illustrated book will introduce you to the incredible world of agave-based cocktails, from the smooth and smoky to the citrus-infused.
In Tequila Made Me Do It, none other than La Niña del Mezcal, Cecilia Rios Murrieta, will acquaint you with the engaging world of these Mexican spirits, teaching you everything you need to know about their history, production, and—most importantly—tips on mixing and imbibing marvelous classics and luscious innovations.
From the traditional margarita and its hibiscus, Cadillac, and mezcalita brethren, to a wide range of delectable cocktails, such as the Oaxacan Dead and Levitation, the recipes in this book are fun to create—and even more fun to drink!
“It’s only a small book but packs a lot of different recipes in, and definitely made me want to go one step beyond my usual standby recipes. It’s also a book you’ll enjoy reading for the little introductions to these agave cocktail recipes. And I love those colorful and lively illustrations!” —Travel Distilled
“A fun book written by someone very passionate about the spirit with fantastic tequila recipes.” —Monsters & Critics
Tequila—and its stage-stealing cousin mezcal—has become an internationally lauded addition to cocktail bars the world over. This enchantingly illustrated book will introduce you to the incredible world of agave-based cocktails, from the smooth and smoky to the citrus-infused.
In Tequila Made Me Do It, none other than La Niña del Mezcal, Cecilia Rios Murrieta, will acquaint you with the engaging world of these Mexican spirits, teaching you everything you need to know about their history, production, and—most importantly—tips on mixing and imbibing marvelous classics and luscious innovations.
From the traditional margarita and its hibiscus, Cadillac, and mezcalita brethren, to a wide range of delectable cocktails, such as the Oaxacan Dead and Levitation, the recipes in this book are fun to create—and even more fun to drink!
“It’s only a small book but packs a lot of different recipes in, and definitely made me want to go one step beyond my usual standby recipes. It’s also a book you’ll enjoy reading for the little introductions to these agave cocktail recipes. And I love those colorful and lively illustrations!” —Travel Distilled
“A fun book written by someone very passionate about the spirit with fantastic tequila recipes.” —Monsters & Critics
- Title: Tequila Made Me Do It: 60 Tantalizing Tequila and Mezcal Cocktails
- Authors: Cecilia Rios Murrieta, Ruby Taylor
- Publisher: Andrews McMeel Publishing, LLC
- Print Publication Date: 2021
- Logos Release Date: 2024
- Pages: 160
- Language: English
- Resources: 1
- Format: Digital › Ebook
- ISBNs: 9781524856786, 9781449499716, 1449499716, 1524856789
- Resource ID: LLS:9781524856786
- Resource Type: Monograph
- Metadata Last Updated: 2025-04-21T09:11:11Z
Mexico City native Cecilia Rios Murrieta, A.K.A. "La Nina del Mezcal," is recognized internationally for her achievements and expertise in Mexican spirits. Her passion for mezcal led her to establish one of the first blogs devoted to it: www.laninadelmezcal.com. Cecilia was named one of Fortune magazine's "2016 Most Innovative Women in Food and Drink."